Japanese Brown Rice Tea with Matcha Powder GENMAICHA 80g

Product Description

• Genmai (玄 米) means “Roasted Rice” Japanese or also “Brown rice”. Cha other words means “Tea”. Genmaicha, also known as “Matcha roasted rice tea” – is a special tea of ​​Japan.
• Japanese Brown Rice Tea with Matcha Powder GENMAICHA is a high quality, superfine, fine powdered tea made from a combination of Japanese Matcha green tea powder and Niigata Koshihikari Japanese rice extract cooked in a special proportion, together creating a sweet, natural aftertaste of tea with no added sugar or any other flavoring ingredients. Strange as it may sound, but when you put a cup of hot Genmaicha close to your nose, you instantly feel the purity of the green tea combined with the strong scent of roasted Japanese rice extract that create the perfect flavor.

Features

• Combining sweet, toasty flavours with the freshness of sencha and the umami of matcha, this is a full-flavoured and silky smooth tea which can be enjoyed daily.
• Genmaicha is a mellow blend of Sencha tea, roasted and puffed brown rice, and our own special addition – a touch of matcha to provide a luxuriously smooth and umami-rich tea.
• All the ingredients of this tea were grown in Kyoto, Japan, where they were combined by a prize-winning artisan tea blender.
• This tea provides a toasty, rich and sweet taste with no calories, only a medium amount of caffeine, and a warm feeling of wellbeing.

How to use

• To get a perfect tea is recommended to infuse in water between 80 ° and 90 ° C for 1.5 minutes, you can sweeten it but obviously if you support the tea without sugar that will help you better enjoy its original taste.
• Guests can enjoy warm in winter but cool in summer, its taste does not change at all on the contrary, the cold version of this tea is very refreshing during high temperatures.